As if the revolutionary 'low fat' avocados weren't exciting enough, Marks and Spencer have brought out stoneless avocados. That's right, the stone in the middle (responsible for numerous 'avocado hand' injuries) has gone.
These 'cocktail avocados' also have an edible skin, meaning you can just chomp right away into it, without the need to peel and chop. As if you were even considering not mashing it up with some lime, chili, and pepper, and slathering on toast. Then instagramming.
They're hitting M&S stores in December and will be available while stocks last, and cost £2 for a pack. Now, are there any recipes to incorporate them into your Christmas dinner...?
