Anti Aging

The NutriBullet detox diet review

Image may contain Plant Food Produce and Vegetable

Throughout the week I kept a diary of what blend I drank, including the ingredients, how full I felt and how enjoyable they were. This is listed in the gallery below.

Conclusion:
  • If you haven't got a huge amount of disposable income, getting your NutriBullet ingredients is expensive - especially as the health food supplements, seeds etc. are all on top of the food you need to buy for your normal meals. Sure, once you've got your health food kit (matcha powder, chai seeds, supergreen powder etc.), costing around £50 without the fruit and vegetables, it will last you up to three months, but it's not realistic for those strapped for cash to have two NutriBullet recipe juices a day.

  • The financial plus point is that the NutriBullet costs under £100. Think of it like this. It's essentially a really, really good blender and if you were looking to buy one of those, you'd be looking at a lot more than that.

  • When purchasing a food machine, I HAVE to make sure that cleaning it is super quick and pain-free. I cannot explain to you how easy it is cleaning the NutriBullet, you literally just clean a cup. Not only is this a winner in the hygiene department BUT I'm open to "whizzing" something up, even if I'm in a rush (which, by the way, I always am) as it takes all of about two seconds to do.

  • Yes, some of the recipes have been unpalatable to say the least, but I've enjoyed following the NutriBullet plan. It's easy, you can choose just to follow the recipes you like, including your own, and by incorporating juices into my diet, I've noticed that I'm less tired, my skin is less dry and I've made more healthy choices. Of course, I have no idea if the antioxidants have had an impact but, something's better!

  • A downside is the time it takes to make the juices if following the recommended recipes for a beginner. However I can only imagine as you find the ones you like, you'll end up knowing them off by heart which will make the whole process a lot speedier.

  • Despite not doing it for weight loss, I feel a lot less bloated and, strangely, lighter. Sure, that could just be because I know I'm doing something proactive but, all that matters is how you feel, right?

Recommendations:
  • Pick around six recipes you'll stick to and rotate them. The problem with doing something like 10 different recipes over five days is that only one of them may contain kale, only one of them may contain raspberries and only one of them may contain melon. You can't buy kale by the leaf, or raspberry by the raspberry or melon by the slice which means by the end of the five days, it's all off and food waste is at an all-time-high. By picking a few of what you like, it's likely to contain at least some of the same ingredients which means you maximise the food usage.

  • Start off using spinach as your green base. I've always eaten a lot of kale and chard but having it raw in a juice is a different ball game. If you don't work up slowly to it, you'll risk being put off.

  • If you really hate the taste of something, don't be afraid to veer off the set recipes. Always replace greens with greens and fruits with fruits so the balance is maintained but you can play things up. It's better to ban some blends than quit all together.

What the expert says:

I spoke to Arabella Arkwright, professional nutritionist and co-founder of Piccolo Plates, to ask her advice on the benefits of juicing and the best way to incorporate it into your lifestyle:

"Juicing with recipes that includes portions of vegetables as well as fruit can have significant health benefits, as it means that individuals may find it easier to hit recommended targets of between 6-8 vegetables a day. Through juicing, whilst also keeping some of the pulp in the recipe, you can consume an optimum amount of vegetables in an efficient manner as well as a variety.

By extracting the liquid that contains high concentrations of vitamins, minerals and phytonutrients from fresh and organic fruit and vegetables, juicing, can be a natural way for the body to absorb optimum values and receive a burst of nutrients. However it is not a substitute for eating as you do lose some of the complex fibres so as long as you are juicing in combination with a healthy diet is a very effective and fun way to consume the right foods that are only ever beneficial to long term health and longevity."

NutriBullet: 8/10

Cost for the food, supplements, seeds, nuts and liquids: £94.45. I shopped at Sainsbury's, Tesco and Holland & Barrett.

Cost of NutriBullet: £89.99

Follow Alice Howarth on Twitter: @alicejrhowarth